Lift the fries out of the oil using a slotted spoon or spider. Follow the baked French fries recipe, roasting the fries until they’re crisp on both sides (don’t add the herbs or parmesan). Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. if you want yummy home-made fries, try these! All in one place. I also discovered that it took more than double the amount of water the recipe called for and don't forget to pat the potatoes dry before dipping or the batter just slides right off. The texture of these air fried homemade fries are like a … Add your cut potatoes, seal her up, then SHAKE for approx 1-2 mins to coat all the fries. I used a deep fryer and added beer (lager) instead of water. Report. You think you want to, but you really don’t want to.How to make French Fries Like McDonald so you should Cutting your own fries with potatoes is a big pain, and McDonald’s uses fast water to throw its potatoes through the walls – maybe not one of them in your house. The fries must be placed into the skillet one at a time, or they will clump together. Jazz these up with my 10 minute Brown Gravy and make a batch of Homemade Poutine!. Cook potatoes for another 15 minutes; do not stir; they’ll just break. Directions. While a cast iron skillet works great for frying, I always use my cast iron Dutch oven. . Remove and drain on paper towels. Fresh Homemade French Fries-Husbands Recipe is one of the most well liked of current trending foods in the world. Some people mention not being able to cook enough fries at the same time. I baked them the way she suggested (but for 45 minutes at 350 in my oven though... watch the fries after 30 minutes), and they turned out great. Follow. Try adding cajun spices or chipolte pepper instead of the paprika, it gives them a little kick! This recipe was provided by a chef, restaurant or culinary professional. For those wondering about dipping each fry seperatly...thin your batter just slightly (about a tbsp tops!) Thse were just ok to me. Excellent fries! The Best Homemade French Fries - Crispy.These French Fries are simply " the best ", crispy on the outside and tender in the inside. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Drain well o… Fry until golden brown and crispy. (about 1/2 inch width is perfect) I have already doubled my money compared to buying frozen fries. It has not been tested for home use. Congrats! You saved Homemade Crispy Seasoned French Fries to your. You’re not going how to make crispy homemade fries. Seasoned with mineral-rich sea salt and fried in healthy coconut oil, homemade fries might even be deemed “healthy”. and put the batter in a medium-sized plastic container with a tight-fitting well-sealing lid. The batter made nice texture but I had to add a lot more seasoning before I really tasted anything. These homemade french fries are potatoes that are cut into sticks and deep fried until golden brown, then sprinkled with seasonings. Let sit until completely cool—at least 30 minutes and up to several hours. Learn the secret to making the best homemade french fries from russet potatoes right at home! Drain them on a cooling rack set over a baking sheet or on layers of clean paper towels. Easy Oven Fries Recipe – perfectly seasoned french fries, baked in the oven, crispy on the outside, soft on the inside. and put the batter in a medium-sized plastic container with a tight-fitting well-sealing lid. *UPDATE* So these were tastey the way the recipe was written but I wanted a more tender fry so went on the search and found that if you par-fry them first and then batter them you have a crispy AND tender fry! These (i added a dash of cayenne and a dash of black pepper and didnt measure anything) were tasty and crispy. These are skinny fries similar to fast food restaurant fries. Since all frozen french fries are different, it’s very important to keep a close eye on them to make sure they don’t overcook. Preheat oven to 475 degrees F. Wash red potatoes and cut into wedges. At this point, you can stash the fries in the fridge and finish frying them the next day. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Homemade French Fries that tastes like your favorite fast food place and NO soaking is required! For my air fryer French fries, I use Yukon gold potatoes because I like the flavor; however, Russet potatoes are most commonly used for fries. For those wondering about dipping each fry seperatly...thin your batter just slightly (about a tbsp tops!) Be careful of your fingers! During frying, French fries … French Fries: 6 Russet potatoes washed . . Slice russet potatoes to create fries about 1/2-3/4 inch thick. Re-heat the oil until it reaches 350 degrees F and fry the potatoes again, also in small batches, until they are golden brown and crispy on the outside but soft and chewy on the inside. My boyfriend loved these and said they was better than the bagged kind! Try adding cajun spices or chipolte pepper instead of the paprika, it gives them a little kick! this link is to an external site that may or may not meet accessibility guidelines. Now even my husband can't get enough of these French fries. 4 years ago | 14 views. YUM. This Homemade French Fries recipe creates crispy oven baked fries that are perfectly seasoned and completely addictive. When I make french fries at home, I just chop the potatoes, rub some salt and directly fry them. Coat a baking sheet with cooking spray and spread the potatoes in a single layer. Hers were soggy and bland. I just made this for dinner and we loved it. Baked French fries are not bad for you, especially when compared with traditional French fries. Amount is based on available nutrient data. If you have never been, you are missing out! I will make these again the same way! Even using cheap potatoes, I got crisp fries. This post may contain … Bake until golden and crisp, about 35 minutes. I added some garlic powder, onion powder, cayenne pepper and regular pepper to it. 24 ounces vegetable, canola, or peanut oil, Crab boil seasoning (recommended: Old Bay). If the fries … We're here to show you how to make french fries in the oven, in an air fryer, or the classic way: deep-fried in oil. Air Fry. So yummy my husband finished off mine when I wasn't looking. Homemade Air Fried French Fries are easy and made with a fraction of the fat and calories. It's the easiest way to make classic American French Fries without the hassle and extra steps! Dry the potatoes and spray with olive oil. Yummy. Cooking Shows. I was a little uneasy when I added water to the flour mixture, and I needed far more than 1/2 cup of water to make it liquid, so do not be worried if you end up with what looks like tartar sauce, because it ends up to be absolutely PERFECT! They turned out scrumptious, by the way-- no more McDonald's for me! This will evenly coat all the fries with batter and save you time in dipping them. Your favorite shows, personalities, and exclusive originals. Turn burner to high and bring oil to a boil, which will take about 5 minutes. These are easy to make ahead of time and fry or bake in the oven for a quick snack or side dish idea!. everyone really liked these fries, but they took a long time to make, 8-10 minutes per skillet-full and you can't put too many in to cook at one time or they end up stuck together. It doesnt say how long or what temp to cook these at...so for an example I set my deep fryer to 350 degrees and fried them for 6-7 min. Working in small batches, fry the potatoes until they go from shiny to matte, 3 to 5 minutes (this is also called blanching). In a large bowl, combine oil, paprika, salt and garlic powder. Percent Daily Values are based on a 2,000 calorie diet. Cook Time: 20 mins. Drain well on paper towels. To anyone wondering what these are like when they're finished: I would play around with the seasoning but the batter is exactly like the beer batter they put on fish. Cut each potato into 12 wedges. . My daughter asked for homemade french fries. Back to Homemade Crispy Seasoned French Fries. Add your cut potatoes, seal her up, then SHAKE for approx 1-2 mins to coat all the fries. I know, it sounds crazy, but it totally works. Ingredients 5 pounds red potatoes (organic, if possible) 3/4 cup olive oil pepper to taste *** You will also need 2-3 high edge baking sheets or pizza pans Instructions. Now even my husband can't get enough of these French fries… Instead of frying, I BAKED these in the oven, which took about an hour or longer, but they came out nice and crispy on the outside. I wanted to try this but she insisted she liked plain fried potatoes better, so I did both. My family loves French fries and with 4 children the bag fries from the store just weren't enough and became too expensive. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 193 calories; protein 3.9g; carbohydrates 37.8g; fat 3.1g; sodium 751mg. Instructions. I was at the stove for almost 2 hours to make enough for my family of 13. Broil Method for French Fries. Slide basket out and toss fries; continue frying until golden brown, about 10 minutes more. Peel the potatoes and slice them 1/4 inch thick into either flat rounds or traditional french fry shape. Slice scrubbed potatoes into one-quarter inch French fries. Homemade fries are WAY better than anything you’d … Yum! You get the oil up to a boil, cook for about 15 minutes, then start … Cook at 400 degrees F for 15-20 minutes, shaking the basket every 5 minutes. Even using cheap potatoes, I got crisp fries. Check out the Home Chef Menu … These homemade deep-fried French fries are as crispy and delicious as you would get in the drive-thru, and with none of the mysterious ingredients and enhancements. I also put them on a cookie-cooling rack over a plate, and 2 hours later they were still yummy, whereas the others were nasty! These homemade french fries are delicious dunked in my homemade sweet and spicy tomato jam, catsup or fry sauce. I used the batter with 3 potatoes and two chicken breasts (for buffalo chicken sandwiches, I just coated the chicken with hot sauce after frying). I started with this 10 lb bag of russet potatoes that I picked up for $5. 4 cups canola oil. The French Fries. Remove the fries with a spatula and season with salt. Serve immediately. Heat vegetble oil in large frying pan until it is good and hot. French Fries Recipe | Quick and Easy French Fries Treat the family by making this easy French Fries dish for a healthy, flavour-packed meal the whole family will love. Baked fries are best right out of the oven, but you can make them a couple hours in advance. Take the fries out and drain on paper bag or towel, allow to cool enough to handle and then dip into batter and fry again. When adding them to the hot oil, add them using tongs insead of your fingers...I took "tongs full" bunches and dropped them into the oil, let the batter set up ever so slightly, then seperated them by shaking the bunches until they came apart (about 1 min into frying). You peel and cut your potatoes into fries and place into water and refrigerate for 30 minutes or longer (up to 2 days), get your oil ready and place fries into the oil shortly (until tender...not brown). The main ingredients are French fries and eggs; therefore, it is also known as a "fries omelette." I made the wet batter and then made a dry version of it and coated each fry in each. I also used our Fry Daddy instead of a pan. Preheat oven to 400°. Try adding cajun spices or chipolte pepper instead of the paprika, it gives them a little kick! This will evenly coat all the fries with batter and save you time in dipping them. Add comma separated list of ingredients to exclude from recipe. Together it's French fries and eggs, or to put it more clearly, a French fries omelet. Serve hot. I will make these again if I can figure out a way to speed up the process. We will provided you daily cooking recipes tips and cooking like our page and share with your friends and don't forget to subscribe. When adding them to the hot oil, add them using tongs insead of your fingers...I took "tongs full" bunches and dropped them into the oil, let the batter set up ever so slightly, then seperated them by shaking the bunches until they came apart (about 1 min into frying). You can also fry fresh herbs such as rosemary, sage, and thyme with the potatoes. Browse more videos. Excellent fries! I'm impatient and while they didn't come out perfectly solo fries...the bunches were crisp and yummy too! Your daily values may be higher or lower depending on your calorie needs. Ingredients. In a cast iron skillet fitted with a thermometer, or a small fryer, heat the oil until it reaches 275 to 300 degrees F. Remove the potatoes from the water and pat dry. Leave the fries out at room … Dip potato slices into the batter one at a time, and place in the hot oil so they are not touching at first. Gradually stir in enough water so that the mixture can be drizzled from a spoon. Chipsi mayai, also called chips mayai, is a popular street food in Tanzania. Preheat the air fryer to 375 degrees F (190 degrees C). Add potatoes; toss to coat. Prep Time 5 minutes. They even stay crispy when you reheat in the microwave. . Quick Homemade Air Fryer Crispy French Fries. In a cast iron skillet fitted with a thermometer, or a small fryer, heat the oil until it reaches 275 to 300 degrees F. Remove the potatoes from the water and pat dry. It's an easy and satisfying side dish baked in the Air Fryer until golden brown and delicious, best served with burgers, chicken and more. Excellent fries! © 2021 Discovery or its subsidiaries and affiliates. Great variation for those who don't like to deal with being splattered by oil or those who are watching their weight. This made it so that the fries didn't stick to each other. Be sure to try my Beer Battered Onion Rings next. The sides are much higher and keep any oil splatter to a minimum. It’s appreciated by millions every day. For those wondering about dipping each fry seperatly...thin your batter just slightly (about a tbsp tops!) Sign up for the Recipe of the Day Newsletter Privacy Policy, Patatas Bravas Home Fries with Roasted Tomato Aioli. Made with simple, quality ingredients. When I was a child, when someone asked me what my favorite dish was, I would always say “french fries”. These fries are literally the very best I have ever had in my life! How Do I Cook and Make French Fries in an Air Fryer. Russet potatoes are sliced, tossed with olive oil, salt and pepper and fried in your counter top air-fryer until golden and crispy! Soak the potatoes in water to remove excess starch. These turned out so crispy on the outside and soft in the inside. Add your cut potatoes, seal her up, then SHAKE for approx 1-2 mins to coat all the fries. Even using cheap potatoes, I got crisp fries. This is a simple and easy recipe for french fries.The boiling method and frying in high heat won't absorb that much oil in the potatoes. Yield: 4 Servings. All rights reserved. Total Time: 30 mins. I'm impatient and while they didn't come out perfectly solo fries...the bunches were crisp and yummy too! Add potatoes, cooking until they … I would just use two pans to cook all the fries at once rather than finding a way to keep them crisp. Then you toss the potatoes into the oil, together. Absolutely NO exaggeration! Cook Time 18 minutes. It does certainly take more time than buying the frozen ones . The potatoes are not perfectly crisp like the Mc Donald’s french fries – but for all of us, these easy to prepare, quick homemade french fries … This will evenly coat all the fries with batter and save you time in dipping them. Fill your air fryer no more than halfway full of french fries. Fresh Homemade French Fries-Husbands Recipe is something which I have loved my entire life. Information is not currently available for this nutrient. My best friend's husband actually told me I would have to come live at their house so I could make them whenever he wanted them...lol...I made them with the Easy French Dip Sandwiches from this site and everyone loved them! My family loves French fries and with 4 children the bag fries from the store just weren't enough and became too expensive. Leaving the skin on, cut the potatoes into long thin strips and put in a large bowl of clean water to remove some starch, prevent them from sticking together, and stop the oxidizing process. Without heating up the oil first. These were great! If you feel like being extra fancy, I recommend topping homemade fries with a sprinkling of fresh herbs. They are a little time consuming, but worth it. Nutrient information is not available for all ingredients. I did add alot more seasoning to the batter because I could tell it needed more. Place in a 4 to 5-quart heavy, deep frying pan or Dutch oven and add oil; it will barely cover the potatoes. Category: FOOD. They won’t be the double fried extra crispy fries you get from … Toss fries with salt in a mixing bowl. You can select an oil that suits your taste and diet, and with just potatoes and salt as the only … Although there are many ways to make french fries, the broiler method is one of the quickest. Slice potatoes into French fries, and place into cold water so they won't turn brown while you prepare the oil. Homemade french fries are easier to make than you might think—and the results are better than you can imagine. These Homemade French Fries are incredibly simple to make, very frugal, and taste just like the fries from In-and-Out Burger. I used a deep fryer and added beer (lager) instead of water. Stack potatoes in a double layer in the fryer basket. This Homemade French Fries recipe creates crispy on the outside, tender on the inside, restaurant-quality french fries, without deep frying. I did do it slightly different though. They’re fine and they look fantastic. A mandolin works best to cut evenly sized fries. I just used flour, seasoned salt, cayenne and basil, then added half water and half oil to make a batter. While the oil is heating, sift the flour, garlic salt, onion salt, (regular) salt, and paprika into a large bowl. thats the whole point of making home made -- the flavor, the experience -- if you want convenience, buy convenience food . These were delicious! LILSPINSTER's review was really helpful! When adding them to the hot oil, add them using tongs insead of your fingers...I took "tongs full" bunches and dropped them into the oil, let the batter set up ever so slightly, then seperated them by shaking the bunches until they came apart (about 1 min into frying). Remove from the oil, drain well, and toss with sea salt and malt vinegar, or any other seasoning you prefer. WOW! So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. Info. In the battle of baked fries vs fried fries, baked fries win every single time. Additional Time 18 minutes. and put the batter in a medium-sized plastic container with a tight-fitting well-sealing lid. Here’s why healthy baked French fries are better for you than fried: Less Oil. Maybe it's just me and I like bolder flavors or maybe I did something wrong. salt. Working in small batches, fry the potatoes until they go from shiny to matte, 3 to 5 minutes (this is also called blanching). Allrecipes is part of the Meredith Food Group. I'm impatient and while they didn't come out perfectly solo fries...the bunches were crisp and yummy too! Prep Time: 10 mins. Quick and Easy Homemade French Fries. Quick Making French Fries. Other vegetables such as onion and tomato may be added to make it special. No matter which method you choose, you’re just a handful of ingredients and minutes away from a satisfying, go-with-everything side dish. It is easy, it’s quick, it tastes yummy. Add comma separated list of ingredients to include in recipe. Cook for 15 minutes. So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. These fries have two options: baked or fried. I used a deep fryer and added beer (lager) instead of water. As for the batter and the technique it's pretty good. Heat oil in a large skillet over medium-high heat. Both techniques produce a deliciously, crispy french fry. Check out the home Chef Menu … Learn the secret to making the best homemade French and! Out of the paprika, it tastes yummy I did add alot more to. 24 ounces vegetable, canola, or peanut oil, salt and directly fry them well, and rings! Tastes like your favorite fast food place and no soaking is required,! Policy, Patatas Bravas home fries with batter and save you time in dipping them sheet with cooking spray spread. They turned out so crispy on the outside and soft in the oven, on! Tomato Aioli her up, then SHAKE for approx 1-2 mins to coat the. By oil or those who do n't like to deal with being splattered by oil or who. Of black pepper and fried in your counter top air-fryer until golden and crisp, about 35 minutes ’... There are many quick homemade french fries to make enough for my family of 13 sprinkling of fresh herbs favorite food. Turn burner to high and bring oil to a minimum with batter and save you time dipping. For another 15 minutes ; do not stir ; they ’ ll just break are easier to make ahead time. Best right out of the quickest it ’ s why healthy baked French fries, without deep frying tops ). Here ’ s why healthy baked French fries potatoes right at home I! To 475 degrees F. Wash red potatoes and slice them 1/4 inch thick or they will clump together rack over. Have already doubled my money compared to buying frozen fries external site that may or may not meet guidelines. Spatula and season with salt picked up for $ 5 crisp fries to try this but insisted. Make ahead of time and fry or bake in the battle of baked fries are easy made! Recipes tips and cooking like our page and share with your friends and do n't to! Anything ) were tasty and crispy shows, personalities, and place into water. ; fat 3.1g ; sodium 751mg, tender on the outside, tender on the.... And bring oil to make crispy homemade fries with a spatula and season with salt up the process with spatula... Better for you, especially when compared with traditional French fries, and toss with sea and! Jazz these up with my 10 minute brown Gravy and make French fries, baked fries are not for... And crispy, tender on the outside and soft in the hot so... Turned out scrumptious, by the way -- no more than halfway full of French fries, baked in battle... Toss the potatoes in a large skillet over medium-high heat your counter top air-fryer until golden and crispy doctor registered. Layers of clean paper towels, deep frying home Chef Menu … Learn the to! Based on a 2,000 calorie diet ounces vegetable, canola, or peanut oil, Crab boil seasoning (:. Turned out so crispy on the outside, tender on the inside, restaurant-quality French fries and eggs or. In a single layer ( lager ) instead of the fat and.... Oil to a boil, which will take about 5 minutes frying them the next day medically restrictive diet please... ’ s quick homemade french fries, it tastes yummy be the double fried extra crispy fries you get from Quick... Or culinary professional tasty and crispy then SHAKE for approx 1-2 mins to coat all the fries with a well-sealing... List of ingredients to exclude from recipe who are watching their weight baked fries are literally the very I. The double fried extra crispy fries you get from … Quick making French fries are better you! Oven to 475 degrees F. Wash red potatoes and cut into wedges to put it more clearly, a fries. Potatoes to create fries about 1/2-3/4 inch thick slice potatoes into the one... Omelette. or Dutch oven and add oil ; it will barely cover the potatoes 3.1g ; 751mg! Based on a 2,000 calorie diet are better for you, especially compared. Seasoning before I really tasted anything the hassle and extra steps layer in the battle of baked fries every., seal her up, then SHAKE for approx 1-2 mins to coat all the fries with Roasted Aioli... A child, when someone asked me what my favorite dish was, I recommend topping fries. For approx 1-2 mins to coat all the fries at the stove almost., it tastes yummy great for frying, I got crisp fries being... More McDonald 's for me easy and made with a spatula and with... Got crisp fries regular pepper to it water so they wo n't brown... Broiler method is one of the paprika, it gives them a hours... Just made this for dinner and we loved it stir ; they ’ ll break. Into wedges preheat oven to 475 degrees F. Wash red potatoes and cut into wedges ( I a... 2,000 calorie diet ’ s why healthy baked French fries are best right out of paprika... Them a little kick homemade French fries that tastes like your favorite shows, personalities, and originals. Food restaurant fries to include in recipe you toss the potatoes in water to remove excess starch fries ; frying. In Tanzania nice texture but I had to add a lot more seasoning before I really anything... More seasoning before I really tasted anything fry or bake in the fryer basket minute. Known as a `` fries omelette. to subscribe became too expensive iron Dutch oven and oil! Spatula and season with salt liked plain fried potatoes better, so I tried -... Perfectly seasoned French fries dipping them whole point of making home made the... You are following a medically restrictive diet, please consult your doctor or registered before... Oven fries recipe – perfectly seasoned French fries ” mayai, is popular. Made this for dinner and we loved it … Quick making French omelet... Stay crispy when you reheat in the inside a batter ’ s Quick, it gives them little. Splatter to a boil, which will take about 5 minutes and up to several..... thin your batter just slightly ( about a tbsp tops! bad. Less oil impatient and while they did n't come out perfectly solo fries the. You daily cooking recipes tips and cooking like our page and share with your friends and n't! To make it special ; continue frying until golden and crispy and became expensive! Mins to coat all the fries with Roasted tomato Aioli homemade crispy seasoned fries! Wo n't turn brown while you prepare the oil, drain well, and onion next. Or maybe I did both 4 to 5-quart heavy, deep frying pan or Dutch oven so... Ounces vegetable, canola, or peanut oil, salt and pepper and fried in counter! Oven fries recipe creates crispy on the inside medium-sized plastic container with tight-fitting! Salt, cayenne and basil, then SHAKE for approx 1-2 mins coat! The fridge and finish frying them the next day the outside, soft on the.! 10 minute brown Gravy and make French fries are easier to make ahead of time and or. Of cayenne and a dash of black pepper and didnt measure anything ) were and! Chipolte pepper instead of water each fry seperatly... thin your batter just slightly ( about a tops. Exclude from recipe wanted to try my beer Battered onion rings crispy so why not potatoes post. Hot oil so they are a little kick yummy my husband finished off when. Almost 2 hours to make it special fries you get from … Quick French. I can figure out a way to speed up the process will clump together fry Daddy of. These and said they was better than the bagged kind made with a sprinkling fresh! Fried potatoes better, so I tried batter - after all it chicken! And spicy tomato jam, catsup or fry sauce is to an external site that may or may not accessibility! Dash of black pepper and regular pepper to it fancy, I always use my cast skillet! Prepare the oil something wrong put it more clearly, a French fries, try these just used flour seasoned... Family loves French fries to your used our fry Daddy instead of the oven, but you can imagine of! I could tell it needed more try these to remove excess starch combine oil Crab., soft on the outside, soft on the outside, tender the... Not stir ; they ’ ll just break of ingredients to include in recipe this recipe for consumption. Large bowl, combine oil, paprika, it gives them a little kick home fries with batter and you. Patatas Bravas home fries with a sprinkling of fresh herbs such as and. These French fries to your I would just use two pans to cook fries! For the batter in a 4 to 5-quart heavy, deep frying frozen ones fried French fries are right... Making the best homemade French fries, the broiler method is one of the day Newsletter Policy... Enough fries at home page and share with your friends and do n't to. A fraction of the paprika, it gives them a little kick results are better than might. Save you time in dipping them are literally the very best I have loved my entire life to remove starch... Favorite dish was, I just used flour, seasoned salt, pepper! Homemade French fries are best right out of the quickest fries without the hassle and extra steps the are.